Guacamole
https://glutenfree-bread.com/
Ingredients:
| Name | Metric | US | TIP | |
|---|---|---|---|---|
| Avocado, ripe | 1 | 1 | ||
| Lemon Juice / Lime Juice | 15 ml | 1 tablespoon | ||
| Onion, diced | 50 gr | 1/4 cup | It’s about 1/4 of small onion. | |
| Tomato, diced | 50 gr | 1/4 cup | It’s about 1/4 of small tomato. | |
| Salt | 3 gr | 1/2 teaspoon | ||
| Ground Black Pepper | 3 gr | 1/2 teaspoon | ||
| Chopped Fresh Cilantro | 10 gr | 2 tablespoon |
Steps:
- Cut the avocado in half, remove the pit, and scoop the flesh into a mixing bowl.
- Mash the avocados with a fork until you reach your desired consistency.
- Add lime juice (1 tbsp), salt, and pepper to the mashed avocado. Mix well. Gently fold in the diced onion (¼ cup), tomatoes (¼ cup), and cilantro (2 tbsp).
- Taste the guacamole and adjust seasoning if necessary.
- Serve immediately with tortilla chips or as a topping for tacos or spread a generous amount of the avocado mixture onto Vegan Oatmeal Crepes! Add any additional toppings of your choice, such as sliced jalapeños, chopped green onions, sliced black olives, or vegan cheese shreds or hot sauce. Enjoy your homemade Guacamole!