Vegan Cornmeal Oat Pancakes

https://glutenfree-bread.com/

Ingredients:

Name	Metric	US
Rolled Oats	100 gr	1 cup
Corn Flour	125 gr	1 cup
Milk, of your choice	350 ml	1 1/2 cup
You can use Soy Milk, Almond Milk, Coconut Milk Yogurt. If you don't care to be vegan you can use any regular milk, buttermilk or greek yogurt.
Lemon Juice / Apple Cider Vinegar	15 ml	1 tablespoon
Lemon Juice / Apple Cider Vinegar is used in this recipe to be added in milk, so we can conveniently make homemade buttermilk.
Baking Powder	6 gr	1 teaspoon
Salt	3 gr	1/2 teaspoon
Coconut Oil, optional	15 ml	1 tablespoon
Coconut Sugar	12 gr	1 tablespoon
You can use sweetener of your choice honey, raisins soaked (1/2 cup), dates soaked (6), maple syrup.
Cinnamon	3 gr	1/2 teaspoon

Optional Ingredients for Apple Relish:

2 Apples, diced into desired shape
½ cup Raisins or 1/4 cup Sugar
1 tsp Cinnamon
⅓ cup Cold Water
1 tbsp Lemon Juice

Steps:

Step 1

Prepare all the ingredients.

Step 2

Start with making Buttermilk by mixing the Milk (1 ½ cups) with Lemon Juice (1 tbsp). Set aside for 5 minutes.

Step 3

In a blender, combine Rolled Oats (1 cup), Corn Flour (1 cup), Buttermilk (1 ½ cups), Baking Powder (1 tsp), Salt (½ tsp), Coconut Oil (1 tbsp) and Coconut Sugar (1 tbsp). Blend into a smooth batter.

Step 4

Let the batter rest for about 10 minutes. This allows the oats and corn flour to absorb some of the moisture and helps the pancakes become fluffier.

Step 5

Pour about 1/4 cup of batter onto a preheated pan. Cook for 2-3 minutes, or until bubbles form on the surface of the pancake and the edges begin to set. Then flip and cook until golden brown on both sides.

Step 6

Transfer cooked pancakes to a plate and cover with a clean kitchen towel to keep warm while you cook the remaining batter.

Step 7

Prepare Apple Relish: Add the Apples (2), Lemon Juice (1 tbsp), Raisins (½ cup), Cinnamon (1 tsp), and Cold Water (⅓ cup) in a pan and cook at medium-low for about 10 minutes, until the apples are tender.

Step 8

Enjoy these cornmeal pancakes with apple relish as a delightful breakfast or brunch option, perfect for a cozy weekend morning!