Oatmeal Crepes Video

Name: Oatmeal Crepes
Prep time: 15 min
Cook time: 45 min
Cuisine: International
Ingredients: 100 gr Oat Flour; 2 Eggs; 300 ml Milk/Water; 3 gr Salt

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Ingredients:

	Name	Metric	US
	Oat Flour	100 gr	1 cup
Making homemade oat flour couldn't be easier! All you need is whole rolled oats and a food processor or high-speed blender or coffee grinder. Place the oats in the blender or food processor and blend until they form a fine flour, stopping to stir occasionally.
	Eggs	2	2
	Milk/Water	300 ml	1 1/4 cups
You can use dairy or nondairy milk.
	Salt	3 gr	1/2 teaspoon