Nutritious Buckwheat Wraps Video

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Ingredients:

NameMetricUS
Raw Buckwheat Groats 160 gr2/3 cup
  • Make sure you're using hulled non roasted buckwheat.They'll be a light brown or a little greenish in color. Hulled buckwheat groats have a mild taste which is perfect for baked goods.

Water125 ml1/2 cup
  • Plus more if necessary

Egg1 1
Brown Sugar30 gr1 tablespoon
Ground Flaxseeds, optional3 gr1/2 teaspoon
  • After mixing the batter, let it rest for 10-15 minutes. This allows the flaxseeds to absorb some of the liquid and thicken the batter slightly. During this time, you can assess if additional water is needed.

Salt3 gr1/2 teaspoon
Ground Cinnamon3 gr1/2 teaspoon